Every year Brit’s buy more than 3.5 billion pre-packed sandwiches in the shops and at the supermarket. And if you pick up a sandwich daily you’ve contributed to a 7.8 billion enterprise.
Follow a step by step guide using photo’s on how to prepare and cook this chicken cheese panini – ingredients includes roast chicken, Cheddar and Parmesan in a plain panini.
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There’s always been a question mark where sandwiches should be stored – in the refrigerator or out on the counter – but as we explain, evidence always points to the fridge largely for good food safety standards.