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Page 11

Published 25 February 2011

Bacon & Egg Bagel Recipe

Traditional breakfast bagel with the usual pan fried bacon and runny egg filling, in a plain New York style bagel. Eaten for breakfast or for lunch.

Published 25 February 2011

Salmon & Cream Cheese Bagel Recipe

What is a bagel without experimenting with different fillings, but the more common, very popular salmon and cream cheese has to be on top of the list.

Published 24 February 2011

Peanut Butter & Jam Sandwich Recipe

Its simple, to make this classic American sandwich, spread on strawberry jam on one slice, peanut butter on the other and mash them together.

Published 22 February 2011

BLT Sandwich Recipe

Bacon, lettuce and tomato sandwich made with unsmoked back bacon, Iceberg lettuce and juicy tomatoes with mayonnaise in an wholemeal bread.

Published 22 February 2011

Bacon Bap Recipe

Start the day with a hearty breakfast roll with this flour topped soft white bap, filled with 3-4 rashers of streak bacon and a dollop of tomato ketchup.

Published 22 February 2011

Beans On Toast Recipe

Make a classic British light lunch by toasting two slices of white bread; cut one slice into quarter triangles then top whole slice with baked beans.

Published 18 February 2011

Egg & Cress Sandwich Recipe

British classic Egg and Cress sandwich recipe made with seasoned egg mayonnaise and a helping of freshly cut salad cress to add on top.

Published 17 February 2011

How to Make Tuna Mayonnaise

Simpliest way to make tuna mayo, but you can then make it something more special by using extras, for use in a sandwich, on pasta or add to potato.

Published 16 February 2011

Prawn Mayonnaise Sandwich Recipe

Big juicy king prawn mayonnaise sandwich is a go to snack for seafood lovers and a healthy choice when keeping down the calories and fat content.

Published 14 February 2011

Cheese Ploughman's Sandwich Recipe

Classic cheese ploughman's sandwich using strong mature Cheddar cheese, topped with tomato, cucumber and lettuce in a thick cut wholemeal bread.